by Dale Libby | Jan 21, 2019 | RV Cooking
Pasta e Fagioli is a hearty Italian soup composed of pasta and beans with a thick tomato base. This is a perfect weeknight RV version made from pantry staples. Serve with grated Parmesan cheese and drizzle with extra-virgin oil. We love to have a loaf of good Italian...
by Dale Libby | Jan 20, 2019 | RV Cooking
This mini meatloaf bakes in a muffin pan for an easy dinner recipe that’s ready in 30 mins. We make this ahead and freeze them in packs of 4. I will share my RV reheating instructions. The Birds Eye broccoli steamer and sweet potato both be made in the...
by Dale Libby | Jan 20, 2019 | RV Cooking
This recipe is a staple for Ginny and I. We love the fresh taste and ingredients that we can always find on road. It’s quick and easy and your eating in about 35 mins.From the Author – This recipe for sweet corn and squash gnocchi came to me on a whim. As...
by admin | Dec 25, 2018 | RV Cooking
A good sausage sandwich is a staple for Ginny and I. My obsession started when I was a teen in my hometown of Olean, NY. Our favorite after school hang was a place called Angee’s. This was a great little Italian restaurant that served up The Baron Sausage...
by admin | Dec 22, 2018 | RV Cooking
Camping and burgers are like bread and butter, they just go together. With a little pre-prep at home. You could bring these burgers to the table in no time at all. Make these at home, seal a meal them for the trip and your off and running. Nutty Burger We have made...
by admin | Dec 22, 2018 | RV Cooking
There is nothing like comfort food while camping. Add a little cool fall weather and you have the perfect conditions for this recipe. It is one of our favorites. A little pre planing prior to leaving on your trip will go a long way with this. See the recipe for tips....
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